Published at Friday, November 29th 2019. by Jackie in Kitchen Accessories.
Built-in grills, whether custom-designed or pre-assembled, are a great way to make the most of your outdoor kitchen space. The extra surface area can be used for prep work, sinks, or burners, while the base can be decorative (think stone, brick or rock).
This kitchen by designer Jessica McClendon is a great example of how you can use cutting boards as decor. You can use a variety of different types and shapes of boards, including wood and marble, then lean them against your backsplash.
Forget about the "vertical metal handles versus wooden knobs" decision of decades past. Designers today are vying to create innovative kitchen drawer and cabinet pulls, and consumers looking for an affordable kitchen update are the beneficiaries. Adrienne Morea, for example, translated America's fascination with leather furnishings into Paradigm pulls in black leather, black crocodile leather and cocoa brown washable suede with polished chrome and brushed nickel accents.
“Fabric shades are like great art: They transform a space and its inhabitants,” says Kara Roberts, Director of Merchandising for Smith & Noble, the manufacturer of the Moroccan-style shades shown here. Flat Roman shades fold up at the top when fully raised and lie flat when lowered, creating a low profile look that works with a wide range of fabrics and prints.
For staples such as flour and sugar, matching canisters are a great way to bring a bit of style to your space. If you have a pantry, you can use the same type of canisters or jars in there, too.
Plants are a great accent to use when styling your kitchen counters. You can either use one plant like in this kitchen by House of Jade Interiors or use several plants throughout your space. You could even grow fresh herbs and keep those out on the counter.
Gas ranges with their high BTUs are the most sought-after appliances for avid home chefs, but if one's out of reach you might want to consider a single gas Bunsen burner with gas propane on the side, says Sue Adams, an interior designer with a flair for kitchens from Andover, Mass. "It's not a fine design element, but it can provide the high heat you want if you're a serious cook, particularly in an outdoor kitchen," she says. If you've got a source of gas heat, even from a residential-style range, you can cook much more effectively if you invest in really good pots or pans, or even just one, says Eric Tanaka, executive chef for the posh Tom Douglas Restaurant Group in Seattle. "The thinner stainless steel or copper pans have hot spots, where a heavy enamel pot like an All-Clad spreads the heat evenly."
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